Celery Stock
Combine ingredients with water, boil, and simmer for 30 minutes. Strain, season with salt. Simple and flavorful.
Estimated Nutrition
| Per Serving | Total | |
|---|---|---|
| Calories | 114 kcals | 200 kcals |
| Carbohydrates | 26 grams | 45 grams |
| Fat | 0 grams | 0 grams |
| Protein | 3 grams | 5 grams |
Cook Time
30 mins
Produces
1.75 litres
Allergies
Vegetarian
Vegan
Dairy Free
Gluten Free
Steps
- Put all the ingredients, except the salt, in a large pan with 1.75 litres of cold water.
- Bring to the boil and simmer, partially covered, for 30 minutes.
- Strain and season.