Ingredients

Steps

• Preheat the oven to 200°C.
• Boil the whole sweet potatoes in a pot for 20 to 25 minutes until tender.
• Peel and slice the cooked potatoes into thick rounds and place in an oven-proof dish.
• Boil the butter, brown sugar, cinnamon, vanilla, and orange juice in a saucepan to make a sauce.
• Pour the sauce over the potatoes and bake for 10 minutes.
• Top with marshmallows and return to the oven until just melted.