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Beef Curry with Crispy Noodles

A fragrant spiced beef curry served with basmati rice and topped with quick-fried, crunchy rice noodles and fresh lime.

BeefMain CourseNoodlesSpicyCurry
Estimated Nutrition
Calories
605.1
kcal / serving
2420.5 kcal total
Carbs
65.2g
per serving
260.8 g total
Fat
22.1g
per serving
88.4 g total
Protein
36.3g
per serving
145.2 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits
1
piece
Lime
cut into wedges
GrainsCereals
1
pack
Thick Rice Noodles
broken into 7cm pieces
300
g
Basmati Rice
cooked, weight is estimate for 4 servings
Liquids
250
ml
Beef Stock
Meat
500
g
Fillet Steak
cubed
NutsSeeds
1
tsp
Cumin Seeds
1
tsp
Coriander Seeds
1
tsp
Fennel Seeds
1
tsp
Fenugreek Seeds
2
piece
Cardamom Pods
lightly crushed
1
tbsp
Turmeric
OilsFats
1
tbsp
Vegetable Oil
Vegetables
2
piece
Onions
sliced
2
piece
Garlic Cloves
finely chopped
2
piece
Red Bird's-Eye Chillies
small, finely chopped
400
g
Chopped Tomatoes
canned
1
tbsp
Ginger
fresh, grated

Method

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