Baked Pear with Mint, Feta and Honey

Thickly sliced pears topped with crumbled feta, baked until golden, and finished with a sweet honey drizzle and fresh mint.

Estimated Nutrition
Calories
353.4
kcal / serving
353.4 kcal total
Carbs
48.7g
per serving
48.7 g total
Fat
15.9g
per serving
15.9 g total
Protein
8.5g
per serving
8.5 g total
Cook Time
8
minutes
Serves
1
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
55
g
Feta
Crumbled
Fruits
1
piece
Pear
Cored, topped and tailed, thickly sliced
NutsSeeds
1
sprig
Mint
Fresh, for garnish
OilsFats
1
tsp
Olive Oil
For drizzling
Other
15
ml
Honey
Equates to 1 tbsp

Method

1
2
3
4