Bacon, Sausage and Black Pudding Pilaff

A hearty rice dish featuring crispy bacon, sautéed onions, savory sausages, and crumbled black pudding for a quick flavor-packed meal.

Easy Dinner Quick Pork Meat Rice

Estimated Nutrition

Calories

710.1

kcal / serving

2840.5 kcal total

Carbs

62.8g

per serving

251.2 g total

Fat

38.1g

per serving

152.4 g total

Protein

29g

per serving

115.8 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

GrainsCereals

500

Basmati Rice

cooked

Meat

250

Streaky Bacon

diced

250

Sausages

cooked, roughly chopped

250

Black Pudding

chopped roughly or crumbled

NutsSeeds

pinch

Salt

to taste

pinch

Black Pepper

freshly ground, to taste

OilsFats

tbsp

Olive Oil

Vegetables

piece

Onion

large, finely chopped

Method

Fry the bacon in a large pan until it starts to crisp.

Add the onion and sweat until soft and translucent.

Stir in the sausage pieces and black pudding until they crisp and the onions brown slightly.

Add the 500g of cooked rice and heat through until well mixed.

Season with salt and pepper and serve immediately.