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6 Recipes Found

Green Pasta Ravioli with Burrata Mozzarella

Homemade spinach pasta sheets filled with creamy burrata and parmesan, served in a rosemary and pine nut butter sauce.

Roasted Carrots with Carrot-Top Pesto and Burrata Mozzarella

Sweet roasted carrots and creamy burrata served with a homemade walnut and carrot-top pesto and fresh basil garnish.

Artichoke à la Parisienne with Bordelaise Sauce

Artichokes are the star in this dish featuring a red wine reduction, savoury veal stock, and creamy burrata cheese.

Garlic and Lemon Thyme Chicken with Purple Sprouting Broccoli Salad

Jointed chicken marinated in lemon thyme and garlic, roasted, and served with a charred broccoli, mushroom, and burrata salad.

Roast Spatchcock Chicken with Burrata and Slow Roasted Tomato Salad

Succulent mustard-glazed spatchcock chicken served with creamy burrata, croutons, and a rich slow-roasted tomato and piquillo pepper salad.

Grilled Peach, Burrata and Basil Salad with Dijon Dressing

Whisk dressing, griddle peach quarters until charred, then assemble with burrata chunks, rocket, and fresh basil leaves on a platter.