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A deliciously creamy, traditional Christmas drink made by whisking egg yolks with sugar, cream, milk, and spirits.
An American classic baked cheesecake using a ready-made sponge base and served with caramelized bananas.
Succulent roast fore-rib of beef served with homemade bourbon mustard, crisp roast potatoes, fluffy Yorkshire puddings, and rich gravy.
An easy baked cheesecake with vanilla-scented bourbon and fresh raspberries, featuring a sponge base and smooth raspberry sauce.
A classic Berlin-inspired cocktail featuring bourbon, peach liqueur, lime, and fresh apple juice shaken with ice and garnished beautifully.
A clever cocktail combining fruity flavors of apricot, apple, and lemon with bourbon, shaken with ice and served chilled.
A classic cocktail combining bourbon, sweet vermouth, and bitters, stirred with ice and garnished with a cherry and orange twist.
A classic bourbon cocktail shaken with egg white, lemon juice, sugar, and vanilla syrup, served over ice.
Indulgent pork ribs simmered in aromatics, finished in a boozy bourbon glaze, and served with a unique smoked corn salad.