Toasted Crumpets and Warm Spiced Berries with Yoghurt and Honey

Toast crumpets, warm mixed berries with spice until softened, then top with glossy yoghurt and a drizzle of honey.

Vegetarian Healthy Quick Breakfast Berries

Estimated Nutrition

Calories

257

kcal / serving

514 kcal total

Carbs

50.9g

per serving

101.8 g total

Fat

1.9g

per serving

3.8 g total

Protein

9.1g

per serving

18.2 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy

100

Greek Yoghurt

fat-free

Fruits

150

Strawberries

ripe, hulled and sliced

Raspberries

Blueberries

GrainsCereals

piece

Crumpets

NutsSeeds

pinch

Mixed Spice

ground

Other

Honey

runny, for drizzling

Method

Toast the crumpets until lightly browned.

Stir the yoghurt in a bowl until it appears glossy.

Cook all the fruit in a non-stick frying pan over medium-high heat with mixed spice for one minute.

Divide toasted crumpets onto plates and top with the fruit, yoghurt, and a drizzle of honey.