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Steak Pie

A classic homemade steak pie featuring tender stewed beef and seasoned herbs under a crisp, golden shortcrust pastry lid.

DinnerComfort FoodSteakBritishPie
Estimated Nutrition
Calories
828.1
kcal / serving
3312.4 kcal total
Carbs
49.1g
per serving
196.5 g total
Fat
48.1g
per serving
192.4 g total
Protein
49.7g
per serving
198.8 g total
Cook Time
150
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
225
g
Shortcrust Pastry
ready-rolled
Dairy
1
piece
Egg
free-range, beaten
GrainsCereals
30
g
Plain Flour
seasoned with salt and pepper for dusting
Liquids
570
ml
Beef Stock
hot
Meat
900
g
Stewing Steak
cut into cubes
NutsSeeds
1
tbsp
Parsley
chopped fresh
1
tbsp
Thyme
chopped fresh
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground, to taste
OilsFats
1
tbsp
Olive Oil
Vegetables
2
piece
Onion
sliced

Method

1
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