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Spinach and Crispy Bacon Salad with Fried Egg

A warm salad featuring sautéed potatoes, crispy bacon, and fresh lemon-dressed spinach topped with a perfectly fried egg.

QuickBaconPotatoSpinachEgg
Estimated Nutrition
Calories
845.2
kcal / serving
845.2 kcal total
Carbs
38.5g
per serving
38.5 g total
Fat
68.1g
per serving
68.1 g total
Protein
24.8g
per serving
24.8 g total
Cook Time
15
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
14.2
g
Butter
1
piece
Egg
free-range
Fruits
0.5
piece
Lemon
juice only
Meat
2
rasher
Smoked Streaky Bacon
chopped
NutsSeeds
1
unit
Salt
to taste
1
unit
Black Pepper
freshly ground, to taste
OilsFats
15
ml
Olive Oil
15
ml
Olive Oil
divided use
Vegetables
0.5
piece
Onion
finely chopped
150
g
New Potatoes
sliced into 0.5cm rounds
100
g
Spinach Leaves
washed

Method

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