Spiced Roasted Pineapple with Coconut Rum Ice Cream

Exotic roasted pineapple infused with spices, served alongside homemade coconut rum ice cream for a sophisticated, tropical dessert finish.

Estimated Nutrition
Calories
1530.1
kcal / serving
6120.4 kcal total
Carbs
240.7g
per serving
962.8 g total
Fat
58.1g
per serving
232.5 g total
Protein
13.6g
per serving
54.2 g total
Cook Time
60
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
1
l
10
piece
Egg Yolks
Free-range
Fruits
1.8
kg
Liquids
NutsSeeds
16
piece
Sichuan Peppercorns
Dried and crushed
6
piece
16
piece
Cloves
Whole
OilsFats

Method

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