Spiced Haddock Chowder

A comforting milk-poached haddock soup featuring root vegetables, aromatic mustard seeds, and turmeric for a spiced, zesty finish.

Estimated Nutrition
Calories
300
kcal / serving
1200 kcal total
Carbs
27g
per serving
108 g total
Fat
11.5g
per serving
46 g total
Protein
20g
per serving
80 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
568
ml
Milk
whole or semi-skimmed
25
g
Butter
for frying
GrainsCereals
NutsSeeds
2
piece
8
piece
2
tbsp
Seafood
2
piece
Haddock Fillet
cut in half
Vegetables
1
piece
Onion
chopped
1
piece
Carrot
roughly chopped
0.5
piece
Swede
roughly chopped
1
piece
Potato
waxy, roughly chopped

Method

1
2
3
4
5
6
7
8
9
10