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Spanish Stew with Chorizo and Black Olives

A quick and savory Spanish-style stew featuring spicy chorizo, cherry tomatoes, butterbeans, and black olives simmered in red wine.

QuickMain CourseChorizoStewSpanish
Estimated Nutrition
Calories
718.5
kcal / serving
718.5 kcal total
Carbs
18.9g
per serving
18.9 g total
Fat
54.1g
per serving
54.1 g total
Protein
28.2g
per serving
28.2 g total
Cook Time
14
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

LegumesPulses
25
g
Butterbeans
Liquids
75
ml
Red Wine
Meat
100
g
Chorizo
sliced
NutsSeeds
1
clove
Garlic
chopped
OilsFats
15
ml
Olive Oil
Vegetables
400
g
Cherry Tomatoes
canned
50
g
Black Olives
pitted

Method

1
2
3
4