Sausage Casserole

A hearty pork sausage and bacon casserole with beans, tomatoes, and herbs, perfect for serving a large crowd.

Estimated Nutrition
Calories
424
kcal / serving
16960 kcal total
Carbs
29g
per serving
1160 g total
Fat
25.5g
per serving
1020 g total
Protein
19.5g
per serving
780 g total
Cook Time
55
minutes
Serves
40
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
CondimentsSauces
LegumesPulses
2
kg
Mixed Beans
canned, 5 x 400g cans
Liquids
Meat
40
piece
Pork Sausages
good quality
20
piece
Streaky Bacon
rindless, cut into 2.5cm lengths
NutsSeeds
10
clove
Garlic
crushed
5
tsp
8
piece
15
sprig
Thyme
fresh
1
piece
Sea Salt
to taste
1
piece
Black Pepper
freshly ground, to taste
OilsFats
Vegetables
10
piece
Onions
medium, thinly sliced

Method

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