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Quick and Easy Chutney

A simple vegetarian chutney made by sautéing onions, apples, and tomatoes with vinegar, mincemeat, and brown sugar.

EasyVegetarianQuickAppleCondimentChutney

Estimated Nutrition

Per Serving Total
Calories 261.8 kcals 785.4 kcals
Carbohydrates 35.3 grams 105.8 grams
Fat 14 grams 42.1 grams
Protein 2.4 grams 7.2 grams
Cook Time
22 mins
Produces
3 people
Allergies
Vegetarian
Vegan
Dairy Free
Gluten Free

Ingredients

BakingIngredients
10
g
Dark Brown Muscovado Sugar
CondimentsSauces
15
ml
Cider Vinegar
Dairy
50
g
Butter
Fruits
2
piece
Dessert Apples
Peeled, cored and diced
NutsSeeds
1
pinch
Salt
To taste
1
pinch
Pepper
To taste
Other
15
ml
Sweet Mincemeat
Vegetables
1
piece
Onion
Large, chopped
6
piece
Tomatoes
Chopped

Steps

  • Melt the butter in a saucepan.
  • Add the onions and cook for 10 minutes over a gentle heat.
  • Add the apples and cook for 2 minutes.
  • Add all remaining ingredients and simmer gently for 10 minutes.