Pork Fillet with Apple, Wine and Chervil Sauce and Rosemary Sweet Potatoes

Pan-seared pork fillet and apple slices served with a creamy white wine sauce and roasted rosemary-scented sweet potatoes.

Gluten-Free Pork Main Course Apple Sweet Potato

Estimated Nutrition

Calories

785.4

kcal / serving

785.4 kcal total

Carbs

58.2g

per serving

58.2 g total

Fat

42.1g

per serving

42.1 g total

Protein

32.8g

per serving

32.8 g total

Cook Time

20

minutes

Serves

1

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free