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Pea Purée

A simple and vibrant vegetarian side dish made by blending peas, basil, and cumin, then heating until warm.

VegetarianHealthyQuickSide DishPeas
Estimated Nutrition
Calories
106.3
kcal / serving
425.2 kcal total
Carbs
18g
per serving
71.8 g total
Fat
1.2g
per serving
4.9 g total
Protein
6.9g
per serving
27.6 g total
Cook Time
5
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
50
ml
Yoghurt
natural
NutsSeeds
1
handful
Basil
leaves only
1
tsp
Cumin
ground
1
to taste
Salt
1
to taste
Black Pepper
freshly ground
Vegetables
450
g
Peas
defrosted or fresh

Method

1
2
3