Parma Ham, Camembert and Mozzarella Pizza

A rich pizza topped with gooey cheese, salty ham, and sautéed spinach, served with a crisp Parma ham salad.

Estimated Nutrition
Calories
1230.2
kcal / serving
4920.8 kcal total
Carbs
90.4g
per serving
361.6 g total
Fat
74.1g
per serving
296.2 g total
Protein
49.6g
per serving
198.4 g total
Cook Time
60
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
25
g
250
g
Camembert
roughly chopped
1
ball
Buffalo Mozzarella
torn into large pieces
25
g
Parmesan
shaved
Fruits
0.5
piece
Lemon
juice only
GrainsCereals
1
piece
Ciabatta
cut into 2cm cubes
Liquids
200
ml
Water
tepid
Meat
16
slice
75
g
Parma Ham
for salad
NutsSeeds
1
tsp
2
piece
Garlic
finely chopped
1
pinch
Black Pepper
freshly ground, to taste
1
bunch
Coriander
chopped
OilsFats
45
ml
Olive Oil
plus extra for greasing
3
tbsp
Olive Oil
for dressing

Method

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