One-Step No-Churn Coffee Ice Cream

Whisk double cream, condensed milk, espresso powder, and liqueur together until soft peaks form, then freeze until firm.

Vegetarian Quick Dessert No-Churn Coffee

Estimated Nutrition

	Per Serving	Total
Calories	271.8 kcals	2174.5 kcals
Carbohydrates	18.2 grams	145.8 grams
Fat	19.9 grams	159.4 grams
Protein	2.3 grams	18.2 grams

Cook Time

0 mins

Produces

8 people

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

Dairy

300
ml

Double Cream

175
g

Condensed Milk

Liquids

2
tbsp

Espresso Liqueur

or coffee liqueur

Other

2
tbsp

Espresso Powder

instant

Steps

Whisk all ingredients together in a bowl until soft peaks form.
Transfer the airy mixture into an airtight container.
Freeze the mixture for six hours or overnight.