Mango Fool

A simple vegetarian dessert made by mixing puréed mango with whipped double cream, icing sugar, lime, and mint.

Vegetarian Quick Dessert Fruit Mango

Estimated Nutrition

	Per Serving	Total
Calories	812.5 kcals	812.5 kcals
Carbohydrates	38.6 grams	38.6 grams
Fat	73.2 grams	73.2 grams
Protein	3.4 grams	3.4 grams

Cook Time

0 mins

Produces

1 person

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

BakingIngredients

2
tbsp

Icing Sugar

Dairy

150
ml

Double Cream

whipped

Fruits

0.5
piece

Mango

puréed

Liquids

1
squeeze

Lime Juice

NutsSeeds

1
sprig

Mint

fresh

Steps

Mix the mango purée, whipped cream, icing sugar, and lime juice together.
Serve the mixture in a long glass garnished with a sprig of mint.