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Manchester Tart

A classic British dessert featuring shortcrust pastry, raspberry jam, vanilla custard, fresh raspberries, and toasted coconut.

VegetarianDessertBritishPastryRaspberries
Estimated Nutrition
Calories
660.7
kcal / serving
5285.5 kcal total
Carbs
55.7g
per serving
445.6 g total
Fat
45.8g
per serving
366.4 g total
Protein
7.3g
per serving
58.2 g total
Cook Time
40
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
500
g
Shortcrust Pastry
ready-made
125
g
Caster Sugar
4
tsp
Cornflour
heaped
2
tbsp
Icing Sugar
for dusting
CondimentsSauces
200
g
Raspberry Jam
Dairy
1
piece
Butter
for greasing
500
ml
Full-Fat Milk
5
piece
Egg Yolks
free-range
400
ml
Double Cream
whipped until soft peaks form
Fruits
300
g
Raspberries
GrainsCereals
1
piece
Plain Flour
for dusting
NutsSeeds
3
tbsp
Desiccated Coconut
non-toasted
3
tbsp
Desiccated Coconut
toasted in a dry frying pan until golden-brown
1
piece
Vanilla Pod
split, seeds scraped out

Method

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