Mac and Cheese

A rich, smooth cheese sauce made using sodium citrate science, tossed with macaroni and seasoned to taste.

Estimated Nutrition
Calories
437.1
kcal / serving
2185.5 kcal total
Carbs
41.2g
per serving
205.8 g total
Fat
20.5g
per serving
102.4 g total
Protein
22g
per serving
110.2 g total
Cook Time
20
minutes
Serves
5
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
265
ml
Milk
Or water
285
g
GrainsCereals
240
g
Macaroni
Cooked and drained
NutsSeeds
1
to taste
Other
11
g
Sodium Citrate
Available online

Method

1
2
3
4
5