Lime Cheesecake with Strawberries

A quick, no-bake lime and Greek yoghurt cheesecake set in rings, lined with strawberries and drizzled with melted dark chocolate.

Vegetarian Quick Dessert Strawberry No-Bake

Estimated Nutrition

Calories

1091.2

kcal / serving

2182.4 kcal total

Carbs

57.7g

per serving

115.3 g total

Fat

91.4g

per serving

182.7 g total

Protein

9.7g

per serving

19.3 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

Dark Chocolate

melted

Dairy

300

Double Cream

tbsp

Greek-Style Yoghurt

tbsp

Condensed Milk

Fruits

piece

Strawberries

hulled and sliced

0.5

piece

Lime

zest and juice

Method

Place two 10cm diameter chefs' rings on plates and line the edges with sliced strawberries.

Whisk the double cream in a bowl until soft peaks form.

Stir in the yoghurt, condensed milk, lime zest, and lime juice to thicken the mixture.

Spoon the cream mixture into the rings and level the tops.

Chill the cheesecakes in the fridge for at least 5 to 10 minutes to set.

Heat the outside of the rings with a blowtorch to release the cheesecakes.

Drizzle with melted dark chocolate and serve immediately.