Lemon Surprise Pudding

A light lemon sponge that separates during baking to create a zesty citrus sauce beneath a golden crust.

Estimated Nutrition
Calories
413.7
kcal / serving
2482 kcal total
Carbs
50.4g
per serving
302.4 g total
Fat
19.7g
per serving
118.2 g total
Protein
8.6g
per serving
51.5 g total
Cook Time
45
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
200
g
Vanilla Sugar
Or plain caster sugar
Dairy
100
g
Unsalted Butter
Softened, plus extra for greasing
4
piece
Eggs
Medium free-range, separated
500
ml
Fruits
3
piece
Lemon
Zest of two, juice of three
GrainsCereals

Method

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