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Fresh Tomato Salsa (With Bruschetta Variations)

A classic Italian treat featuring blanched, peeled tomatoes tossed with shallots and olive oil, perfect for serving on grilled ciabatta.

VegetarianHealthyAppetiserSalsaBruschettaTomatoes
Estimated Nutrition
Calories
228.1
kcal / serving
912.4 kcal total
Carbs
28.3g
per serving
113.2 g total
Fat
10.7g
per serving
42.6 g total
Protein
4.7g
per serving
18.8 g total
Cook Time
5
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits
15
ml
Lemon Juice
A squeeze; or 1 tbsp white wine vinegar
GrainsCereals
4
slice
Ciabatta
Or pugliese bread
NutsSeeds
1
pinch
Salt
1
pinch
Black Pepper
Freshly ground
1
clove
Garlic
For rubbing
4
piece
Basil
Fresh leaves, torn
OilsFats
30
ml
Extra Virgin Olive Oil
Seafood
2
piece
Anchovies
Chopped
Vegetables
500
g
Tomatoes
Ripe, full-flavoured such as Sungold or Gardener's Delight
1
piece
Shallot
Medium, finely chopped; or small red onion
4
piece
Black Olives
Chopped

Method

1
2
3
4
5
6