toodle.

Fresh Seafood Pasta

A quick and elegant seafood pasta dish with saffron-infused flavors, sautéed garlic, spring onions, and freshly grated parmesan cheese.

EasyQuickSeafoodMain CoursePasta
Estimated Nutrition
Calories
423.1
kcal / serving
846.1 kcal total
Carbs
44.2g
per serving
88.4 g total
Fat
16.3g
per serving
32.5 g total
Protein
24.1g
per serving
48.2 g total
Cook Time
10
minutes
Serves
2
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
15
g
Butter
1
tbsp
Parmesan
freshly grated
GrainsCereals
150
g
Fresh Pasta
such as linguine, cooked
NutsSeeds
2
cloves
Garlic
chopped
1
pinch
Saffron
soaked in 15ml water
OilsFats
1
tbsp
Olive Oil
Seafood
150
g
Mixed Fresh Seafood
Vegetables
2
piece
Spring Onions
chopped

Method

1
2
3
4
5