Cucumber Margarita

A refreshing cocktail made by muddling cucumber with lime juice, elderflower cordial, tequila, and triple sec, then chilled with ice.

Estimated Nutrition

Per Serving Total
Calories 198.5 kcals 198.5 kcals
Carbohydrates 14.8 grams 14.8 grams
Fat 0.1 grams 0.1 grams
Protein 0.3 grams 0.3 grams
Cook Time
0 mins
Produces
1 person
Allergies
Vegetarian
Vegan
Dairy Free
Gluten Free

Ingredients

CondimentsSauces
10
ml
Elderflower Cordial
Approximately 2 teaspoons
Liquids
20
ml
Lime Juice
Freshly squeezed
15
ml
1
scoop
Vegetables
2.5
cm
Cucumber
Peeled, seeds removed, and diced
1
slice
Cucumber
To garnish

Steps

  • Place the diced cucumber into a cocktail shaker and muddle with the end of a rolling pin.
  • Add lime juice, elderflower cordial, silver tequila, triple sec, and a scoop of ice to the shaker.
  • Shake the mixture well.
  • Strain the liquid into a coupette glass.
  • Garnish the drink with a slice of cucumber.