Citrus and Honey Microwave Sponge

A quick citrus-infused sponge cake made by blending ingredients and microwaving until light and fluffy.

Estimated Nutrition
Calories
587.9
kcal / serving
2351.4 kcal total
Carbs
82.9g
per serving
331.4 g total
Fat
27.9g
per serving
111.4 g total
Protein
5.7g
per serving
22.8 g total
Cook Time
5
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
125
g
Butter
softened, plus extra for greasing
1
piece
Egg
free-range
Fruits
1
piece
Lemon
zest peeled and flesh finely sliced
1
piece
Orange
zest peeled and flesh finely sliced
Other
45
ml
Honey
2 tbsp for batter plus 1 tbsp extra for brushing

Method

1
2
3
4