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Chocolate Bread and Butter Pudding

Indulgent bread triangles layered with rich chocolate, cream, and rum, chilled for 48 hours for a soft, squidgy finish.

VegetarianDessertPuddingChocolateBritish
Estimated Nutrition
Calories
669.4
kcal / serving
4016.4 kcal total
Carbs
44.8g
per serving
268.5 g total
Fat
49.7g
per serving
298.2 g total
Protein
9.7g
per serving
58.1 g total
Cook Time
35
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
150
g
Dark Chocolate
75% cocoa solids
110
g
Caster Sugar
null
Dairy
75
g
Butter
null
425
ml
Whipping Cream
null
3
piece
Eggs
null
1
serving
Double Cream
well chilled, for serving
GrainsCereals
9
slice
White Bread
5mm thick, one day old, crusts removed, cut into 4 triangles
Liquids
4
tbsp
Dark Rum
null
NutsSeeds
1
pinch
Cinnamon
null

Method

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