British Beef Raj Curry

A nostalgic beef curry enriched with sultanas and desiccated coconut, simmered until tender and finished with aromatic garam masala.

Estimated Nutrition
Calories
716.3
kcal / serving
2865.2 kcal total
Carbs
36.6g
per serving
146.4 g total
Fat
44.7g
per serving
178.6 g total
Protein
42.1g
per serving
168.4 g total
Cook Time
60
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
25
g
Fruits
Liquids
Meat
750
g
Chuck Steak
cut into 4cm cubes
NutsSeeds
3
clove
Garlic
crushed
0.5
tbsp
Garam Masala
reserved for finishing
1.5
tsp
Vegetables
2
piece
Onion
medium, sliced

Method

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