Brie Brioche Pie

A sweetened bread dough pie filled with a rich combination of ham, cranberry sauce, and melted brie cheese.

Estimated Nutrition
Calories
892.1
kcal / serving
5352.5 kcal total
Carbs
34.8g
per serving
208.5 g total
Fat
65.9g
per serving
395.1 g total
Protein
40.4g
per serving
242.4 g total
Cook Time
25
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
CondimentsSauces
Dairy
70
ml
3
piece
Eggs
Medium free-range
125
g
750
g
Brie
Large, cut into slices
1
piece
Egg
Free-range, beaten, for glazing
GrainsCereals
250
g
Strong Flour
Plus extra for dusting
Meat
NutsSeeds
1
tsp

Method

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