Breaded Cheese

A quick and simple vegetarian dish featuring Wensleydale cheese coated in breadcrumbs and deep-fried until golden and crispy.

Estimated Nutrition

Calories

1035

kcal / serving

1035 kcal total

Carbs

74.5g

per serving

74.5 g total

Fat

68.2g

per serving

68.2 g total

Protein

45.1g

per serving

45.1 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Dairy

150

cut into triangles

piece

free-range, whisked

GrainsCereals

100

OilsFats

500

for deep-frying

Heat the oil in a deep fryer or large pan for frying.

Dip the cheese triangles into the whisked egg and then coat thoroughly in breadcrumbs.

Carefully place the cheese into the hot oil and deep-fry for 2 to 3 minutes until golden.

Drain the fried cheese on kitchen paper and serve while hot.