Breaded Cheese

A quick and simple vegetarian dish featuring Wensleydale cheese coated in breadcrumbs and deep-fried until golden and crispy.

Vegetarian Quick Appetiser Cheese Fried

Estimated Nutrition

	Per Serving	Total
Calories	1035 kcals	1035 kcals
Carbohydrates	74.5 grams	74.5 grams
Fat	68.2 grams	68.2 grams
Protein	45.1 grams	45.1 grams

Cook Time

3 mins

Produces

1 person

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

Dairy

150
g

Wensleydale Cheese

cut into triangles

1
piece

Egg

free-range, whisked

GrainsCereals

100
g

Breadcrumbs

OilsFats

500
ml

Oil

for deep-frying

Steps

Heat the oil in a deep fryer or large pan for frying.
Dip the cheese triangles into the whisked egg and then coat thoroughly in breadcrumbs.
Carefully place the cheese into the hot oil and deep-fry for 2 to 3 minutes until golden.
Drain the fried cheese on kitchen paper and serve while hot.