Brandy Snaps with Ginger Cream and Chocolate

Elegant biscuits made with ginger and brandy, filled with whipped ginger cream and drizzled with melted dark chocolate.

Baking Vegetarian Dessert Chocolate Ginger

Estimated Nutrition

Calories

260.2

kcal / serving

3122.4 kcal total

Carbs

22.4g

per serving

268.8 g total

Fat

18.2g

per serving

218.4 g total

Protein

1.6g

per serving

19.2 g total

Cook Time

25

minutes

Serves

12

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free