Blueberry Steamed Sponge Pudding

A comforting steamed sponge pudding with golden syrup and blueberries served with a homemade rich vanilla custard.

Estimated Nutrition
Calories
808.4
kcal / serving
4850.4 kcal total
Carbs
76.4g
per serving
458.2 g total
Fat
50.9g
per serving
305.1 g total
Protein
11.4g
per serving
68.2 g total
Cook Time
120
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
175
g
Butter
unsalted, softened, plus extra for greasing
3
piece
Eggs
free-range
6
piece
Fruits
NutsSeeds
1
pinch
1
piece
Vanilla Pod
split lengthways, seeds scraped

Method

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