Blackberry and Pear Crumble with Custard

Autumnal fruit crumble featuring poached pears and blackberries topped with golden pastry and served with homemade creamy custard.

Baking Vegetarian Dessert Fruit Autumn

Estimated Nutrition

Calories

903.6

kcal / serving

3614.2 kcal total

Carbs

111.4g

per serving

445.6 g total

Fat

48.2g

per serving

192.8 g total

Protein

9.6g

per serving

38.4 g total

Cook Time

25

minutes

Serves

4

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free