Beef Pithivier

An impressive pastry dome filled with layered roast beef, mixed vegetables, mustard, and gravy to use up Sunday leftovers.

Estimated Nutrition
Calories
1023.1
kcal / serving
4092.4 kcal total
Carbs
66.2g
per serving
264.8 g total
Fat
71.1g
per serving
284.2 g total
Protein
29.7g
per serving
118.8 g total
Cook Time
20
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
750
g
Puff Pastry
ready-made, all-butter
CondimentsSauces
50
ml
Beef Gravy
leftover, plus extra to serve
Dairy
2
piece
Egg Yolks
free-range, beaten
GrainsCereals
1
1
Plain Flour
for dusting
Meat
300
g
Beef
leftover, cooked, cut into thin slices
NutsSeeds
1
tbsp
1
1
Sea Salt
to taste
1
1
Black Pepper
freshly ground, to taste
Vegetables
200
g
Vegetables
leftover, cooked, roughly chopped

Method

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