Avocado Salsa

A quick vegetarian salsa made by mixing chopped onion, diced avocado, sugar, lime juice, and chili flakes.

Estimated Nutrition
Calories
218.4
kcal / serving
218.4 kcal total
Carbs
22.5g
per serving
22.5 g total
Fat
14.8g
per serving
14.8 g total
Protein
2.1g
per serving
2.1 g total
Cook Time
0
minutes
Serves
1
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Fruits
0.5
piece
Avocado
peeled and diced
Liquids
5
ml
Lime Juice
squeeze
NutsSeeds
0.5
g
1
g
Salt
to taste
1
g
Black Pepper
freshly ground, to taste
Vegetables
0.25
piece
Red Onion
peeled and finely chopped

Method

1
2
3