A smooth, vegetarian white sauce made by whisking milk, flour, and butter together until thickened and seasoned to taste.
| Per Serving | Total | |
|---|---|---|
| Calories | 157.1 kcals | 628.3 kcals |
| Carbohydrates | 8.4 grams | 33.6 grams |
| Fat | 12 grams | 47.9 grams |
| Protein | 4.1 grams | 16.5 grams |
Steps