Water Buffalo Fillet with a Bone Marrow Crust, Fondant Potatoes and Baby Carrots

Seared water buffalo steaks topped with bone marrow crust, served with buttery fondant potatoes and tender glazed baby carrots.

Dinner Meat Gourmet Steak Water Buffalo

Estimated Nutrition

Calories

1063

kcal / serving

4252 kcal total

Carbs

36.5g

per serving

145.8 g total

Fat

78.1g

per serving

312.4 g total

Protein

56.1g

per serving

224.2 g total

Cook Time

45

minutes

Serves

4

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free