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Sweet Potato Wedges with Coriander Pesto

Blanched sweet potato wedges roasted until tender and served with a zesty, homemade coriander and garlic pesto.

VegetarianVeganHealthyDairy FreeGluten FreePestoSweet Potato
Estimated Nutrition
Calories
782.5
kcal / serving
782.5 kcal total
Carbs
38.4g
per serving
38.4 g total
Fat
69.8g
per serving
69.8 g total
Protein
3.2g
per serving
3.2 g total
Cook Time
15
minutes
Serves
1
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

NutsSeeds
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground
1
pinch
Salt
for pesto
1
pinch
Black Pepper
for pesto
1
clove
Garlic
chopped
2
handful
Coriander
fresh leaves
OilsFats
30
ml
Olive Oil
45
ml
Olive Oil
for pesto
Vegetables
1
piece
Sweet Potato
cut into wedges

Method

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