Stuffed Baked Bananas

Bananas stuffed with dark chocolate, baked with dark rum, and served with a scoop of vanilla ice cream.

Estimated Nutrition

Calories

978.5

kcal / serving

978.5 kcal total

Carbs

108.2g

per serving

108.2 g total

Fat

42.6g

per serving

42.6 g total

Protein

10.4g

per serving

10.4 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

BakingIngredients

broken into pieces

Dairy

scoop

Fruits

piece

in their skin

Liquids

approximately 3 tbsp

Preheat the oven to 180°C.

Make two long incisions through the skin of each banana.

Push the chocolate pieces inside the banana skins.

Place the bananas in an ovenproof frying pan and pour over the rum.

Bake in the oven for 5 to 7 minutes until golden.

Serve the bananas topped with vanilla ice cream.