Simple Fish Dish

White fish topped with a creamy cheese sauce, peas, tomatoes, and crispy croutons, سپس baked until golden and cooked through.

Estimated Nutrition
Calories
642.5
kcal / serving
642.5 kcal total
Carbs
28.5g
per serving
28.5 g total
Fat
42.1g
per serving
42.1 g total
Protein
38.2g
per serving
38.2 g total
Cook Time
25
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
25
g
Butter
melted
50
g
Cream Cheese
with garlic and herbs
125
ml
GrainsCereals
1
slice
Bread
stale, torn into chunks
OilsFats
1
tsp
Vegetable Oil
for greasing
Seafood
1
fillet
White Fish
skinned and bones removed
Vegetables
1
piece
2
tbsp
Peas
defrosted and drained
6
piece

Method

1
2
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4
5
6