Simple Cocoa Frosting

A stunning, simple icing with a strong dark chocolate flavor, perfect for finishing cakes and cupcakes.

Estimated Nutrition

Calories

1845.5

kcal / serving

1845.5 kcal total

Carbs

315.6g

per serving

315.6 g total

Fat

65.5g

per serving

65.5 g total

Protein

7.4g

per serving

7.4 g total

Cook Time

minutes

Serves

cake

Dietary

Vegetarian Vegan Dairy Free Gluten Free

BakingIngredients

300

Dairy

melted

Combine the cocoa powder and icing sugar in a mixing bowl.

Melt the butter in a microwave or small pan over low heat.

Stir the melted butter and double cream into the sugar mixture until smooth.

Spread while smooth or thin with boiling water for a runnier consistency.