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Pumpkin, Rum and Raisin Ice Cream

A creamy spiced pumpkin ice cream flavored with rum and raisins, prepared using an ice cream maker or manual freezing.

VegetarianDessertIce CreamAutumnPumpkin
Estimated Nutrition
Calories
475.7
kcal / serving
2854.2 kcal total
Carbs
44.7g
per serving
268.4 g total
Fat
29.8g
per serving
178.6 g total
Protein
4.1g
per serving
24.3 g total
Cook Time
120
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
100
g
Icing Sugar
sieved
Dairy
250
ml
Evaporated Milk
284
ml
Double Cream
Fruits
0.5
piece
Lemon
juice only
75
g
Raisins
Liquids
50
ml
Rum
NutsSeeds
1
tsp
Cinnamon
ground
1
tsp
Nutmeg
ground
Vegetables
225
g
Pumpkin Purée
thick, fresh or canned
1
tsp
Ginger
ground

Method

1
2
3
4