Passion Fruit and Lime Charlotte Russe

A stunning dessert featuring homemade ladyfingers wrapped around passion fruit bavarois custard, topped with a vibrant lime jelly and fruit.

Estimated Nutrition
Calories
485
kcal / serving
4850 kcal total
Carbs
50.1g
per serving
501.2 g total
Fat
28.3g
per serving
282.5 g total
Protein
7.8g
per serving
78.4 g total
Cook Time
30
minutes
Serves
10
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
70
g
Caster Sugar
for savoiardi
1
tbsp
75
g
Caster Sugar
for bavarois
125
g
Caster Sugar
for lime jelly
Dairy
3
piece
Eggs
medium, free-range, separated
6
piece
Egg Yolks
free-range
Fruits
2
piece
Limes
finely grated zest and juice only
450
g
Fresh Fruit
such as strawberries
GrainsCereals
NutsSeeds
1
pinch
Other
7
piece
Gelatine Leaves
soaked in cold water for 10 minutes
3
piece
Gelatine Leaves
soaked in cold water for 10 minutes

Method

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