Party Eggs

A fun, child-friendly recipe where mashed egg yolks are mixed with salad cream and topped with colorful savory ingredients.

Estimated Nutrition
Calories
62.1
kcal / serving
248.5 kcal total
Carbs
1.2g
per serving
4.6 g total
Fat
4.4g
per serving
17.4 g total
Protein
4.6g
per serving
18.2 g total
Cook Time
10
minutes
Serves
4
halves
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
10
ml
Salad Cream
approximately 2 tsp
Dairy
2
piece
Egg
free-range, hard-boiled, peeled, halved lengthways
Meat
15
g
Vegetables
2
piece
1
punnet
1
stalk

Method

1
2
3
4