Melon with Parma Ham

A classic Italian appetizer featuring sweet cantaloupe melon quarters wrapped in salty Parma ham and aromatic fresh basil leaves.

Italian Appetiser Dairy Free Gluten Free Low Carb No-Cook

Estimated Nutrition

	Per Serving	Total
Calories	142 kcals	284 kcals
Carbohydrates	12.3 grams	24.6 grams
Fat	6.2 grams	12.4 grams
Protein	9.9 grams	19.8 grams

Cook Time

0 mins

Produces

2 people

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

Fruits

0.5
piece

Cantaloupe Melon

seeds and skin removed, quartered

Meat

4
slice

Parma Ham

NutsSeeds

8
piece

Basil

fresh leaves

1
sprig

Basil

extra for garnish

Steps

Place two basil leaves on top of each melon quarter.
Wrap a slice of Parma ham tightly around each piece of melon and basil.
Arrange the wrapped melon on a plate and garnish with a basil sprig.