Knickerbocker Glory with Chocolate Sauce

Layer ice cream with a warm, homemade honey-infused chocolate sauce and top with crunchy toasted hazelnuts for a classic dessert.

Vegetarian Quick Dessert Chocolate Ice Cream

Estimated Nutrition

Calories

915.2

kcal / serving

915.2 kcal total

Carbs

84.5g

per serving

84.5 g total

Fat

62.1g

per serving

62.1 g total

Protein

11.4g

per serving

11.4 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

tbsp

Cocoa Powder

tbsp

Caster Sugar

Dairy

tbsp

Double Cream

scoop

Ice Cream

Preferably vanilla or varied flavors

NutsSeeds

Hazelnuts

Toasted

Other

tbsp

Honey

Method

Combine cream, cocoa, sugar, and honey in a saucepan and warm until smooth.

Place some ice cream into a large glass.

Drizzle the warm chocolate sauce over the ice cream.

Repeat layering until the glass is full.

Sprinkle with toasted nuts and serve immediately.