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Herb and Tomato Couscous with Green Beans

A quick vegetarian dish featuring couscous hydrated in stock, tossed with fresh tomatoes, green beans, lemon, and flatleaf parsley.

EasyVegetarianHealthyQuickCouscous
Estimated Nutrition
Calories
632.7
kcal / serving
1265.4 kcal total
Carbs
102.3g
per serving
204.5 g total
Fat
15.9g
per serving
31.8 g total
Protein
20.1g
per serving
40.2 g total
Cook Time
5
minutes
Serves
2
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits
1
piece
Lemon
juice only
GrainsCereals
250
g
Couscous
Liquids
150
ml
Vegetable Stock
hot
NutsSeeds
2
tbsp
Flat leaf Parsley
chopped fresh
1
to taste
Salt
1
to taste
Black Pepper
freshly ground
OilsFats
2
tbsp
Olive Oil
Vegetables
250
g
Green Beans
trimmed, blanched and chopped
2
piece
Tomato
seeds removed and chopped

Method

1
2
3
4
5