Frozen Pea Ice Cream With Bananas and Mint

A healthy, quick vegetarian dessert made by blending frozen bananas, peas, mint, lime, and agave until smooth and creamy.

Estimated Nutrition
Calories
197.1
kcal / serving
788.5 kcal total
Carbs
47.3g
per serving
189.2 g total
Fat
0.7g
per serving
2.6 g total
Protein
3.7g
per serving
14.8 g total
Cook Time
0
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits
4
piece
Banana
frozen and sliced
0.5
piece
Lime
juice only
NutsSeeds
1
handful
Mint
fresh
Other
5
drops
Liquorice Essence
or a pinch of liquorice powder
Vegetables
250
g
Peas
frozen

Method

1
2
3